Row Wines

Row Wines is the dynamic venture of Marc and Conor Bereen, in the heart of the city with a hip ‘wine, food and vinyl’ proposition. Our aim is to capture the imagination of Dublin’s cultured, well-traveled food and wine aficionados. Inspired by Tokyo’s Japanese style listening bars, the Bereen’s innovative enterprise is centered around natural wines, small plates, and a vinyl listening experience featuring a diverse and extensive music collection.

• OPENING HOURS

• Monday 5pm to 11:30pm

• Tuesday to Thursday 5pm to 11:30pm

• Friday & Saturday 12pm to late

• Sunday—1pm to 12pm

• CONTACT

• Email—info@rowwines.com

• Telephone Number— (01) 444 4928

• Location—Row Wines, D02 Y973

Our wine list is made up of wines that are either organic, natural, biodynamic, or sustainably made. We want to support those small producers who take the utmost care of the environment when making their grape juice. Indigenous grape varieties, regenerative practices, and avoiding harmful transport emissions are just some of the many aspects of the wine-making process that we have taken into consideration in our selection.

In addition to our wines, we have built a delicious cocktail list, alongside vermouth, Negroni, and beers available on tap.

Four unique restaurants, one big family—purchase your gift card or digital voucher at the links below. We look forward to welcoming you soon.

In keeping with the overall brand, our love of seasonal Irish produce also carries through to the food. The menu at Row features 8–10 plates and snacks that will change regularly. Using fresh, Irish ingredients with a twist we create a fun, approachable menu featuring many of the great cheffing techniques used in our kitchens at Orwell Road and Charlotte Quay. Choose to order one plate with a glass of wine, or a full meal of eight plates.

At Row, the music moves with the evening, playing old classics from Nina Simone, Lee Scratch Perry, and Bob Marley, as well as disco, jazz, and house. Come and check out some gorgeous food, delicious wines, and listen to some groovy tunes.

• MIDWEEK SPECIAL

• Midweek special - Any two plates & a glass of our house wine for €30

   Available Monday, Tuesday, Wednesday, Thursday from 5pm / Friday 12pm - 4pm  

   Killkee Crab -€3 supplement

• SNACKS

• Connemara oyster, cucumber salad, chilli ponzu

• Smoked almonds & marinated olives

• Sourdough bread, parmesan & herb butter 

• Row Tuna Gilda 

• Nduja and chicken croquettes, sweetcorn mayo  

• PLATES

• Kilkee crab rösti, espelette, chilli emulsion   

• Tuna crudo, tomato water and chilli dressing, avo, spiced corn chips

• Burrata, fennel, orange & chicory salad, candied pecan, balsamic vinaigrette

• Glazed pork skewers, pickle cucumber, citrus harissa yogurt

• Wild mushrooms, confit leek, sour cream, chili oil, crispy shallots   

• Spaghettini puttanesca, caperberries, kalamata olives, mussels      

• Gambas a la plancha, peri peri

• DESSERTS

• Selection of sorbet 

• Cheese plate; Wicklow Bán, Young Buck, 12 month matured Manchego

Food. Love. Atmosphere.