Coppinger

At the end of July 2024, Coppinger reopened its doors with a new face and the same excellent bistro offering. Our fast-paced restaurant, based in the heart of the city, brings you signature cocktails and meals that cannot be beaten. Coppinger, one of Dublin's best-loved venues, has always been the last word in cool having hosted some of the highest-profile diners around. If you have a special midweek lunch or a bespoke night to remember, we will be ready to show you a good time. Our beautiful new space is perfectly equipped to host any event and we are eager to welcome Dublin’s trendiest patrons once again.

• OPENING HOURS

• Monday to Tuesday—5pm to 10pm

• Wednesday to Saturday—12pm to 3pm, 5pm to 10pm

• Sunday—1pm to 9pm

• CONTACT

• Email—info@coppingerdublin.com

• Telephone Number—(01) 672 9884

• Location—Coppinger, D02 Y973

Four unique restaurants, one big family—purchase your gift card or digital voucher at the links below. We look forward to welcoming you soon.

SAMPLE MENU

• Snacks

• Marinated olives

• Smoked almonds

• Carlingford oyster, mojo verde/wild garlic mignonette/piri piri

• Smoked anchovy gilda

• STARTERS

• Gambas a la plancha- chilli, garlic

• Tuna tartare, sauce vierge, smoked paprika, potato crisps

• Italian sausage croquettes, charred corn

• Tomato, anchovy, caper and bread salad, pickled shallot, basil

• Spiced lamb shoulder flatbread, tzatziki, feta, mint and cucumber

• MAINS

• Pan fried gnocchi, whipped ricotta, courgette, peas, basil pesto, parmesan

• Cod, warm potato, mussel and chorizo salad, tomato and olive oil

• Roast chicken breast, confit leg, caponata, chicken sauce

• Pork chop, peperonata, soppressata and oregano dressing

• Striploin steak, peppercorn sauce, abercorn leaves

• SIDES

• Crispy potatoes, rosemary salt, aioli

• Seasonal greens, ajo blanco, chilli almonds

• Abercorn baby gem, lemon dressing

• Chips & Aioli

• DESSERTS

• Almond financier, macerated strawberries, velvet cloud & elderflower sorbet

• Mini choux buns, vanilla mousseline, fior di latte ice cream, chocolate sauce

• Vanilla panna cotta, amarena cherries, pistachio and almond crumble

Coppinger's ethos is one of great food paired with an equally exciting atmosphere, so take a seat in our dynamic restaurant or join us at the bar for a couple of cocktails. Coppinger is excited to bring you plates full of big flavours, a drinks list that's designed to delight, and the best night, every night.

Food. Love. Atmosphere.